Indonesia Foods - Kari Bola Daging

Material:250g chicken, chopped (raw meat dumplings)1 egg white beans (raw meatballs)2.1 teaspoon salt (raw meat dumplings)02.01 teaspoon chili powder (raw meatballs)4.1 teaspoon nutmeg powder (raw meat dumplings)1 tablespoon shallots, fried dough, the materials (meat balls)5 tbsp oil sauce (raw)6 spring onions, thinly sliced (raw sauce)1 tablespoon curry powder materials (juices)400 cc coconut milk (raw juice)1 teaspoon salt (material Sauce)4 pieces of green peppers, diagonal (raw juice cut)200g potatoes, peeled and cut then 6, fries-sauce (ingredients)
How to deal:
 

Make meatballs:Combine chicken, egg, salt, pepper, nutmeg, fried onions, mix well, then take one teaspoon of dough into the shape of balls, set aside.

Mayonnaise decisions:Heat oil, saute onion and green pepper until soft it is, then add the curry powder and salt, mix well

Enter the coconut milk, mix well and cook until boiling, then enter the meatballs, reduce heat, cover and cook until the meat changes color and thickens the sauce.
Add the potatoes were fried, stir and cook until done.