Spices:8 onions4 garlic cloves1 cm fresh ginger1.8 c. Deaf tea powder1.5 teaspoon salt
Directions:1st Mantle of the squid with spices Bango soy sauce peanut butter, and margarine melt, let rest for 1 hours2nd Squid on a skewer skewer3rd Skewers of grilled squid on the coals until cooked
Tips: Blow on the coals, fortunately mematangkannya skewers Squid can also be baked
The head of my squid is separated from his body, allow me to mature, so I gathered all the leaders, there is a spit in a 3-4 head squid
cuminya yesterday, because I bought almost a pound (25 pieces), spice No two I do not forget to wear to feel comfortable
Omie had creativity ..Season marinade fried (not oil, because it spiced butter to the marinade) not be a caramel continue stirringOnce boiled, pour into a bowl of dry namedthen with a chopped onion, peppers and green tomatoesThe Squid and chili served with hot rice ...
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