Senin, 26 April 2010

Indonesia Foods - Heart fish soup ingredients Khas Palu

Heart fish soup ingredients Khas Palu
Material:200g beef snapper, cut into small jerky with lime juice and salt1 liter of water250g sliced banana heart1 tomato1 teaspoon salt2 tablespoons lime juiceMarinade:2 stalks lemon grass, crushed2 garlic cloves, crushed5 red onions, chopped2 large pieces of red bell pepper, slicedA bouquet of spices leaves (pandan leaves, basil, turmeric leaf)As a typical fish soup Heart Hammers
Boil water, spices, and laid the fish and lime juice and salt. Cook to a boil.Type in the heart of tomatoes and bananas, mix well. Cook briefly. ElevatorServeFor: 5 servings. 1 serving: 60 calories

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