Selasa, 27 April 2010

Indonesia Foods - Salted Fish Fried Rice Recipe & petai

Salted Fish Fried Rice Recipe & petai
This recipe for 4 people and is measured yaa
- Rice (if you can not read at room temperature, wet rice)- Onions, chopped- Garlic, minced geprek- Cut Jambala salted fish, soaked in hot water, in small squares- Petai, let alone swallow aja Nampol'll if bitten- The bean sprouts- Salt- Pepper- 1 tablespoon soy sauce in English- 4.3 C. tbsp sesame oil
Method:
1st Salt fish fried parsley until golden.
Drain.
2nd Sauté onion and garlic until fragrant, salty fish and give petai. Stir. Add the rice, salt, pepper, soy sauce, in the English language. Stir well yaa dicicip all. Enter the bean sprouts, bean sprouts, too short, not cooked to perish, because you will not be crisp.
Serve hot. Enter the sesame oil and mix well. Serve deh. Good luck yaa.

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