Senin, 26 April 2010

Indonesia Foods - Vegetable Rambanan:

Vegetable materials Rambanan:

    
* Sprout ¼ kg
    
Long Beans * 4 points
    
* Young Jack Fruit ½ kg
    
* ¼ cup cooking oil
    
* ¼ coconut core
Rambanan seasoning vegetables

    
* 10 pieces red onion
    
* 2:01 Laos RSJ
    
* 5 garlic cloves
    
* 2 piece bay leaf
    
* 2 pieces red Lombok
    
* One stalk lemon grass
    
* ¼ c. Teaspoon pepper
    
* 1 tablespoon salt
    
Turmeric * 1 RSJ
    
* 2 tablespoons rice flour
    
Ginger * ½ RSJ
    
* 1 teaspoon Belachan
    
* ½ kencur RSJ
How Khas Bali Rambanan vegetables:

   
1st All materials cooked vegetables one by one until they are cooked. grated coconut 2 cups coconut is done.
   
2nd 5 fruits and red onions 2 cloves garlic, chopped and fried until golden brown.
   
Third Time and other spices finely ground flour mixed with coconut milk and diluted been cooked a bit thick, newly appointed.
   
4th Cut long beans is a little flat diaatas nangkanya made concave, as the wort wort on the issue thick and fried onions.
   
5th Stew of various vegetables can be eaten with the sauce.

Tidak ada komentar:

Posting Komentar