Indonesia Foods - Cheese Omelet Recipe

Cheese Omelet Recipe
Material:

    * 2 tablespoons cooking oil
    * 3 eggs
    * 4.1 c. Teaspoon salt
    * 4.1 c. Teaspoon pepper
    * 3 tablespoons milk
    * Four pieces of mushrooms, sliced
    * 20 g cheddar cheese, grated
    * 50 grams of mozzarella cheese

Complement:

    * Fried Potatoes

Method:

   1st Heat the oil in a nonstick pan.
   2nd Beat the eggs with salt, pepper and fresh milk, mix well. Enter the grated cheese and mushrooms.
   3rd Pour batter into the hot pan, place the mozzarella slices on top and make the omelet until done, remove from heat.
   4th Serve hot with roast potatoes and.