Jumat, 23 April 2010

Indonesia Foods - Dendeng Batokok

Jerky Batokok
Ingredients

    
* 500 grams of lean meat, thinly sliced crosswise fiber
    
* 1 teaspoon curry powder spice
    
* ½ c. Java tea acids
    
* 100 gr green peppers, ground
    
* 6 bergamot leaves torn
    
* 1 lemon, take water
    
* 1 tablespoon salt
    
* 1 tablespoon granulated sugar soup
    
* Oil for frying

Directions:

   
1st Mixture, curry, tamarind, salt and some water, mix well.
   
2nd Stir ingredients together with meat, knead for about 15 minutes. Then the meat in the sun to dry, half dry.
   
3rd Preheat a pan with oil, beef jerky chips, while, conversely, until cooked. Remove and drain.
   
4th Peppers and lime leaves until fragrant Tumislah. Masukkka lemon juice, salt and sugar, mix well and chili wilt.
   
5th Place bacon on a plate, pour the mixture green pepper on top. Serve.Yang lebih Baik terjemahan Sumbangkan

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