Indonesia Foods - Tofu Cashew Stir Fry

Tofu Cashew Stir Fry Recipes
Material:


    * 2 pieces of tofu, egg, chopped

    * 500 grams of cornstarch

    * Sufficient quantity of oil, for frying

    * 2 cloves garlic, crushed

    * 2 cm fresh ginger

    * 2 tablespoons sambal Bangkok

    * 2 tablespoons honey

    * 1 tablespoon soy sauce

    * Salt and pepper to taste

    * 1 red bell pepper, cut into slices

    * 1 green onion, sliced

    * 1 onion, chopped

    * 100 g cashew Fried


How to:


   1st Each egg tofu into eight pieces, coat with cornstarch and fry until it is cooked, remove from heat.

   2nd Heat remaining 2 tablespoons oil pan, fry garlic until it is soft. Enter spice ginger, Sambal Bangkok, honey, soy sauce, salt and pepper and mix well.

   3rd Enter the peppers, leeks and onions, cook briefly, put the tofu and cashew nuts, mix well, take off the heat.

   4th Serve hot.